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Spicy cold tomato soup

Fresh and crispy

Shallots, rosemary and flavored caramel

Marinated braised octopus, tomatoes, cilantro, parsley and oriental spices

Lime, coriander, shallots, fresh ginger

Homemade in terrine, shan state smoked salt, fruit chutney and toasted bread

Served with vegetables

Served with cooking jus

A surf and turf inspiration

Served with grilled lobster tail, lemon zest

Served with confit vegetables

Our version of the local curry served with rice

Sweet and sour maroccan lamb stew with dried fruits and sesame seeds, served with oriental couscous

Served with lemon tagliatellis

Roasted baby potatoes bearnaise

Served with tabbouleh and its braising sauce

Roasted baby potatoes, sauteed vegetables, salad and bearnaise sauce

Served with starred anis caramel

Served with ice cream

Served with vanilla ice cream

Served with mint syrup, granita